An old colored cook preparing barbecued meat at firemen's convention, Dallas, Texas [hand colored]


Find This Item
Other Identifiers:
MSS1218_B070_I325 and dams:172255
Institution:
Emory University
Administrative Unit:
Stuart A. Rose Manuscript, Archives, and Rare Book Library
Sublocation:
Box 70
Call Number:
MSS 1218
Contact Information:
Stuart A. Rose Manuscript, Archives, and Rare Book Library rose.library@emory.edu
About This Item
Creator:
Clogenson
Date Created:
July 19, 1909
Format:
Still image
Extent / Dimensions:
03.84 x 05.83 inches
Note:
This collection may include historical materials that are offensive or harmful. Historical records are evidence of the time in which they were created and often contain language and images that are racist, homophobic, sexist, ableist, or otherwise derogatory and insensitive. This content does not reflect the values of Emory Libraries. If you are concerned about content in this collection, please complete our take down form and we will be in touch with you as soon as possible.
Description / Abstract:
Recto: An old colored cook preparing barbecued meat at firemen's convention, Dallas, Texas; Verso: No. 237, Publishers: Grombach-Faisans Co., Ltd. of New-Orleans, La., Photo by Clogenson of Dallas, Texas, Made in Germany, Post Card, Eagle Lake, Texas, Dear Mary, We went to a ... here the 4th. They barbequed 20 calves beside mutton & pork. They dig a large hole in the ground and build a fire in it then place a iron grate over it then roll meat in salt and place on grate, and roast until done then serve with coffee, pickles, & bread, Eagle Lake, Tex., 11:30 A, Jul. 19, 1909, 20, Series 1902, United States of America, 1706 Franklin 1790, 1 postage one cent 1, Miss Mary Bowcott, Burr St., Gloversville, N.Y.
Subjects / Keywords
Subject - Topics:
Barbecuing. and African American cooks.
Subject - Geographic Locations:
Dallas (Tex.)
Keywords:
Food, barbecue
About This Item
Creator:
Clogenson
Date Created:
July 19, 1909
Format:
Still image
Extent / Dimensions:
03.84 x 05.83 inches
Note:
This collection may include historical materials that are offensive or harmful. Historical records are evidence of the time in which they were created and often contain language and images that are racist, homophobic, sexist, ableist, or otherwise derogatory and insensitive. This content does not reflect the values of Emory Libraries. If you are concerned about content in this collection, please complete our take down form and we will be in touch with you as soon as possible.
Description / Abstract:
Recto: An old colored cook preparing barbecued meat at firemen's convention, Dallas, Texas; Verso: No. 237, Publishers: Grombach-Faisans Co., Ltd. of New-Orleans, La., Photo by Clogenson of Dallas, Texas, Made in Germany, Post Card, Eagle Lake, Texas, Dear Mary, We went to a ... here the 4th. They barbequed 20 calves beside mutton & pork. They dig a large hole in the ground and build a fire in it then place a iron grate over it then roll meat in salt and place on grate, and roast until done then serve with coffee, pickles, & bread, Eagle Lake, Tex., 11:30 A, Jul. 19, 1909, 20, Series 1902, United States of America, 1706 Franklin 1790, 1 postage one cent 1, Miss Mary Bowcott, Burr St., Gloversville, N.Y.
Subjects / Keywords
Subject - Topics:
Barbecuing. and African American cooks.
Subject - Geographic Locations:
Dallas (Tex.)
Keywords:
Food, barbecue
Find This Item
Other Identifiers:
MSS1218_B070_I325 and dams:172255
Institution:
Emory University
Administrative Unit:
Stuart A. Rose Manuscript, Archives, and Rare Book Library
Sublocation:
Box 70
Call Number:
MSS 1218
Contact Information:
Stuart A. Rose Manuscript, Archives, and Rare Book Library rose.library@emory.edu