How to grow the peanut : and 105 ways of preparing it for human consumption


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Find This Item
System of Record ID:
alma:990006022730302486
Other Identifiers:
oclc:70288788 and barcode:10001066548
Institution:
Emory University
Administrative Unit:
Stuart A. Rose Manuscript, Archives, and Rare Book Library
Call Number:
TX803.P35 C37 1921
About This Item
Date Created:
1921
Date Published / Issued:
1921
Format:
Text
Extent / Dimensions:
35 pages ; 23 cm
Primary Language:
English
Note:
This collection may include historical materials that are offensive or harmful. Historical records are evidence of the time in which they were created and often contain language and images that are racist, homophobic, sexist, ableist, or otherwise derogatory and insensitive. This content does not reflect the values of Emory Libraries. If you are concerned about content in this collection, please complete our take down form and we will be in touch with you as soon as possible.
Subjects / Keywords
Subject - Topics:
Cooking (Peanuts) and Peanuts.
Publication Details
Publisher:
[Tuskegee Normal and Industrial Institute]
Place of Publication / Production:
[Tuskegee, Ala.]
Edition:
3d edition.
This item is part of:
About This Item
Date Created:
1921
Date Published / Issued:
1921
Format:
Text
Extent / Dimensions:
35 pages ; 23 cm
Primary Language:
English
Note:
This collection may include historical materials that are offensive or harmful. Historical records are evidence of the time in which they were created and often contain language and images that are racist, homophobic, sexist, ableist, or otherwise derogatory and insensitive. This content does not reflect the values of Emory Libraries. If you are concerned about content in this collection, please complete our take down form and we will be in touch with you as soon as possible.
Subjects / Keywords
Subject - Topics:
Cooking (Peanuts) and Peanuts.
Find This Item
System of Record ID:
alma:990006022730302486
Other Identifiers:
oclc:70288788 and barcode:10001066548
Institution:
Emory University
Administrative Unit:
Stuart A. Rose Manuscript, Archives, and Rare Book Library
Call Number:
TX803.P35 C37 1921